89

2014 De Bortoli La Bohème Act Three, Pinot Gris & Friends, Yarra Valley, Victoria

( £13.95, 13.5%, Slurp )

One for opera buffs, or possibly just bohemians, this is an Aussie take on an Alsace-style blend, based on Pinot Gris. Aromatic and appealing, with orchard fruit and spring blossom on the nose, it segues into waxy, pear and apple spice flavours and a tangy finish. 

BuyDrinking window: 2016-18Similar Wines: £10-£20, 86-90, Australia, White, Pinot Blanc, Pinot Gris/Grigio
88

2014 Weingut Markus Huber Grüner Veltliner Morrison Signature, Niederösterreich

( £8, 12%, Morrisons )

It’s great to see an Austrian Grüner of this quality in a major supermarket. It’s not a power packed wine, but what it lacks in weight, it makes up for in freshness. Floral and medium weight, with some pepper spice, pear and citrus fruit flavours and a zesty, tangy finish. A really good food wine – and I don’t say that very often.

BuyDrinking window: 2015-16Similar Wines: £5-£10, 86-90, Austria, White, Grüner Veltliner
91

2013 Gerovassiliou, Malagousia Single Vineyard, Epanomi, Greece 2013, Epanomi

( £16.99, 13.5%, Wine Rack )

We have Vangelis Gerovassiliou to thank for rescuing the Malagousia grape from obscurity in the 1970s. This comes from his oldest plantings and it’s typically rich, textured and scented, with grapey, musky aromas, flavours of stone fruit and orange peel and a ripe, satisfying finish. At its best with spicy food. 

BuyDrinking window: 2015-16Similar Wines: £10-£20, 91-95, Greece, White, Malagouzia
94

2014 Patatsfontein Steen, Montagu

( £29.95, 13.5%, Edgmond Wines )

This is my white wine discovery of the year in my recently published South Africa report. Sourced fromthe little-known area of Montagu, it’s a brilliant Chenin Blanc (Steen) made by three friends, including the talented Reenen Boorman of Boschkloof. Formerly sold off to the local co-op, these grapes have produced something remarkable in the first vintage under their own label: saline, textured and mealy with some skin tannins, wax and spice and perfectly judged oak. One of the Cape’s best Chenins. 

BuyDrinking window: 2015-22Similar Wines: £20-£30, 91-95, South Africa, White, Chenin Blanc
91

2012 Tbilvino Qvevris, Kakheti

( £9, 11.5%, Marks & Spencer )

Fresh from a trip to Georgia, I recommended this wine on Saturday Kitchen as a way of pushing the vinous boundaries on daytime TV. I’m delighted that it was so well received. As orange wines go, this Rkaciteli from the country’s best wine region, Kakheti, is not that extreme, as only part of the blend was fermented and aged in clay amphorae (qvevri). But it’s still a very good example of the style: bone dry and slightly bitter (from the skins) with notes of orange rind and black tea and a lingering, dry finish. 

BuyDrinking window: 2015-18Similar Wines: £5-£10, 91-95, Georgia, White, Rkaciteli
93

2013 G.D. Vajra Petracine Riesling, Langhe, Piedmont

( TBC, 13%, Liberty Wines )

There isn’t a lot of competition in Piedmont, but this has to be the region’s best Riesling. Nor would it look shabby in a tasting with examples from the Alto Adige. Made entirely with clone 49 on poor, sandy soils, it’s a dry, tangy style with notes of white flowers and lime zest and a crisp, tapering finish. Beautifully balanced. 

Drinking window: 2015-17Similar Wines: £10-£20, 91-95, Italy, White, Riesling
93

2011 Pegasus Bay, Bel Canto Dry Riesling, Waipara Valley

( £13-£17, 14%, New Generation Wines )

An evocative name for a delicious wine. This full-bodied “dry” Riesling from the Waipara Valley is actually off-dry, but it’s none the worse for that. This is exotic and rich, with old vine complexity and flavours of lime, peach and nectarine. It’s especially good with spicy food, but is also delicious as an aperitif. 

BuyDrinking window: 2015-18Similar Wines: £10-£20, 91-95, New Zealand, White, Riesling
93

2013 Sybille Kuntz, Riesling Kabinett Trocken, Mosel-Saar-Ruwer

( €17.50, 12.5% )

The Riesling grapes that go into this cuvée come from a series of old vines sites in the Paul Valley close to the River Mosel. It’s another very assured performance, with a richness that’s almost remiscent of the Pfalz. Musky and faintly exotic, with lovely weight and density, sustained by tangy acidity. The balanced between slight sweetness and acidity is very well judged. 

BuyDrinking window: 2014-20Similar Wines: £10-£20, 91-95, Germany, White, Riesling
95

2013 Sybille Kuntz, Riesling Auslese Feinherb, Mosel

( €39, 13% )

The best and oldest parcels on the Niederberg-Helden Einzellage are used to make this remarkable wine. It’s on the dry side for an Auslese, with 51.9 grams of sugar, with the concentration and slaty minerality beautifully entwined. Floral and appealingly honeyed, with notes of nectarine and ripe pear sustained by citrus- and pink grapefruit-like acidity

Drinking window: 2014-22Similar Wines: £30-£50, 91-95, Germany, White, Riesling
95

2013 Sybille Kuntz, Riesling Spätlese Trocken, Mosel

( €25.50, 13% )

A late picked, yet “dry” style of Spätlese from the Niederberg-Helden, with remarkable concentration and persistence, underlining Sybille Kuntz’s reputation as one of the Mosel’s best producers. Rich and slightly savoury, with smoky minerality, some stone fruit sweetness, a hint of fennel and a poised, balanced, tapering finish. Exceptional winemaking. 

BuyDrinking window: 2014-20Similar Wines: £20-£30, 91-95, Germany, White, Riesling
91

2012 McGuigan, No 1081 The Shortlist Riesling, Eden Valley, South Australia

( £15, 11.5%, Tesco Wine Online )

Lime blossom-scented, toasty Eden Valley Riesling showing some enticing bottle development. Like the rest of The Shortlist range, this provides excellent value for money. Tangy and long on the palate, it’s a very pure, almost transparent expression of the grape. 

Drinking window: 2014-18Similar Wines: £10-£20, 86-90, Australia, White, Riesling