The Araldica co-op makes some of the best inexpensive reds and whites in northern Italy, typified by the quality of this juicy, spicy, sappy Barbera from Piedmont. Plum, black cherry and raspberry fruit are framed by savoury tannins and the tangy acidity that’s typical of the variety. Smooth and full-bodied, it’s a great all-purpose red to ease you gently into autumn.
Food Match: Lamb
2015 Domaine Saint Amant, Beaumes-de-Venise Grangeneuve, Rhône Valley
( £15.99, 14.5%, Waitrose )Beaumes de Venise is still more famous for its fortified Muscats, but canny buyers have always known that if you pick the right wine, the appellation can offer red wines that rival top Châteauneuf-du-Pape at half the price or less. This cuvée of Grenache with 30% Syrah and 10% each of Carignan and Viognier comes from a 50-year-old parcel at 500 metres above the village of Suzette and is wonderfully dense, rich and savoury, showing considerable concentration and weight, flavours of garrigue, black plum and violet and a full-bodied finish. It’s certainly drinkable now, but will reward further cellaring.
2018 Co-op Irresistible Australian Shiraz, Mount Benson
( £7, 14%, The Co-operative )Aussie red wines under £7.50 can be something of a lottery, but this is a brilliant value find from the Co-op, sourced from top Shiraz region, Mount Benson. Richly coloured, spicy and very lightly oaked, it has classic blackberry and wild herb flavours, supple tannins and enough acidity to keep the wine perky, fresh and long on the palate.
2016 Tesco Viña del Cura Rioja Crianza, Rioja
( £6.75, 13.5% )Is there a better value Rioja Crianza in the UK right now? If there is, I haven’t tasted it. Sourced from Bodegas Muriel, this is a wonderfully traditional style, made entirely from Tempranillo and aged in American oak. Supple, fragrant and sweet, with notes of coconut, fresh tobacco and wild strawberry underpinned by fresh acidity. Delicious.
2015 Boutinot Les Six, Cairanne, Rhône Valley
( £12.99, 14.5%, D. Byrne )Made with six different varieties – nothing compared with Châteuneuf-du-Pape’s 14, but still quite a large number – this is a superb, modern, Grenache-dominated Cairanne, which carries its comparatlvely high alcohol lightly, thanks to the structure and acidity of the 2015 vintage. Spicy tapenade and wild herb aromas segue into a smooth, deftly oaked palate with very fine tannins and a core of sweet, tarry blackberry and blueberry fruit. Outstanding value.
2010 Santa Carolina, Herencia Carmenère, Los Lingues & Peumo, Colchagua & Cachapoal Valley
( £63.67, 14.8%, Desoutter & James )Some may baulk at the hefty, body-builder bottle, but there’s no denying the balance, freshness and sheer class of this polished Carmenère from Chile. It’s ripe, textured and not remotely vegetal, with fine tannins, subtle use of oak and notes of mint, cassis and damson. The sort of wine that makes you see Carmenère in a new light.
2015 Domaine des Garennes Le Brossay, Saumur, Loire Valley
( €4.80, 12.5, Contact the winery for details )A youthful, easy-drinking, well-priced Cabernet Franc grown on clay and limestone soils on the Champ de Liveau plateau, this is grassy and refreshing with supple tannins, plenty of the perfume that’s typical of the variety and a twist of graphite. Very attractive at the price.
2014 Zorzal, Eggo Malbec, Tupungato, Mendoza
( £15.95, 13.5%, Corkingwines.co.uk, Slurp )Fermented and aged in concrete eggs, as its name suggests, this is a wonderful blend of Malbec with a little Cabernet Franc and Cabernet Sauvignon from the Michelini brothers. Typically light and refreshing, with sappy, tangy, black cherry flavours, bright acidity and no wood at all. Modern Argentina at its refreshing, spicy best.
2014 La Loba, Ribera del Duero
( €16.20, 14.5%, Desoutter & James )Serious, youthful, good value Ribera that’s at the lower end of the scale in terms of oaking. Sourced from century old vines in Matanza de Soria, this is part of a new wave of balanced, elegant Tempranillos with lovely freshness and poise. Scented, floral and complex with notes of bramble and balackberry and a refreshing finish.
2014 Koyle Cerro Basalto, Los Lingues, Colchagua Valley
( £17, 14, The Wine Society )Grown on basalt soils identified as ideal by the French terroir consultant, Claude Bourguignon, for Mediterranean grapes, this is a stunning blend of mostly Mourvèdre with Grenache, Carignan and Syrah. Liquorice, damson, tapenade and blackberry flavours are embellished by bright acidity, savoury, grippy tannins and just a hint of oak.
2015 Rojalet Negre, Montsant
( £7.99, 13.5, Majestic )Montsant is not as famous as neighbouring Priorat, but generally offers much better value. Blending Garnacha and Carignan, this isn’t short of alcohol (we’re close to the Med after all), but it has plenty of spice, plum and bramble fruit concentration and stony minerality for balance. In summer, it would make a great barbecue red. Right now, try it with winter stew.
2015 Laderas del Tiétar Garnacha, Gredos
( £8.50, 14%, The Wine Society )Spain has grubbed up a depressing amount of its Garnacha plantings in the last 20 years, but the grape is still capable of great things, even at this sort of very affordable price. Hailing from the high altitude Grelos Mountains near Madrid, this is a remarkably fresh, refined wine that nods towards Pinot Noir and Cinsault in style. Tangy acidity, raspberry and redcurrant fruit and a long refreshing finish are complemented by silky tannins. Stunning value.