Latest Articles

White Stone and Sun

by Rod Smith MW

Brač is the largest island in the Croatian archipelago on the Dalmatian coast, and just eight kilometres (around an hour by catamaran) from the easily accessible and beautiful city of...

Down The Rabbit Hole

by Anne Burchett

I have a recurring nightmare in which I am walking through my house and discover a room or a suite of rooms I hadn’t noticed before. It is unpleasant and...

Can We Taste Colour?

by Margaret Rand

It is probably safe, at this distance in time, to confess. The PR who organised it is dead; those at Rémy Martin will have moved onwards, upwards, outwards. It was,...

From the Archive

Black Tower and the spirit of...

by Tim Atkin

It was a Life on Mars moment. Hearing about the imminent relaunch of Black Tower made me feel like Sam Tyler, the detective in the BBC television series who gets...

From the Archive

Accented French – the red wines...

by Peter Pharos

Every oenophile probably has that one moment of public blind tasting when it All Goes Right. Mine came sometime in the mid-noughties at the rooftop bar of the Athens Hilton....

From the Archive

A Fruity Number

by Tim Atkin

I know we’ve just come through the silly season, when tales of killer chipmunks and dolphin sign language deputise for what’s normally classed as news in the British media, but...

From the Archive

Are en primeur Bordeaux scores out...

by Tim Atkin

In his timely article on Wine-Pages about score inflation in Bordeaux, Stephen Brook sets out to prove that points reached a “preposterous level” in 2014. He also accuses me of...

From the Archive

A wino visits El Bulli

by Tim Atkin

General de Gaulle famously complained about the difficulty of governing a country that produced 246 different cheeses. Dining at El Bulli, the world’s most famous restaurant, leaves you with a...

From the Archive

A letter from the Publisher of...

by Ron Washam

Hello Le Pan is the only wine magazine that answers the questions to which real wine connoisseurs need answers. Is my private jet a good place to store my First...

Wine of the Week

2015 Pittnauer Pittnauski, Burgenland

( £17, 13% )

It’s amazing how much Austrian red wines have improved in the last decade, thanks to warmer vintages and much better work in the vineyards and winery. This appealingly mature cuvée of Merlot with three local grapes, Zweigelt, Blaufränkisch and St Laurent, is a case in point. It’s smooth, complex and...

92Buy

2016 Domaine des Ormes Saumur Rouge, Saumur, Loire Valley

( £8, 12.5%, The Co-op )

I don’t need an excuse to drink Cabernet Franc – it’s one of my favourite red grapes – but this one from a family domaine in Saumur is the kind of wine that’s worth making a special trip to get hold of. Fresh, bright and entirely unoaked, it’s a medium-bodied...

91Buy

2018 Tabalí Barranco Río Hurtado Viognier, Limarí Valley

( £14.50, 13.5%, The Wine Society )

I wouldn’t normally recommend a Viognier with a few years of bottle age – it’s a grape best consumed in its blossomy, intensely perfumed youth – but this unoaked example comes from a very special site in the Chilean Andes, located at 1,600 metres, and has improved over the last...

92Buy

Tim's Photography

Tim is a largely self-taught photographer whose camera accompanies him on his many journeys across the world. His photographs have been featured in the Daily Telegraph, The Guardian and many of the leading wine titles, and provide the vivid backdrop to his Wine Reports. For more information about his work, please contact info@timatkin.com

Awards and Recognition for TimAtkin.com

  • 2020 Louis Roederer Columnist of the Year
  • 2018 Louis Roederer Online Communicator of the Year
  • 2015 Fortnum & Mason Online Drink Writer of the Year
  • 2013 and 2011 Louis Roederer Wine Website of the Year
  • 2011 Born Digital Awards for Best Editorial Content