Latest Articles

Island of discoveries

by Tim Atkin

“You’re joking,” said María Hontoria, the oenologist from the governing Cabildo de Tenerife. “I thought everyone from the UK had been here.” Her surprise was justified. Nearly six million tourists...

When is a rosé not a...

by Matt Walls

Among the first five wine appellations ever to be minted in France were two of the finest terroirs of the Rhône: Châteauneuf-du-Pape and Tavel. Fast forward 83 years and Châteauneuf...

In praise of Retsina

by Peter Pharos

An English acquaintance of a certain age, likes to bring up Nana Mouskouri every time we meet. He appears to find her not only an endless source of amusement, but...

From the Archive

A toast to Grenache

by Tim Atkin

TS Eliot got it wrong in my view: October, not April, is the cruellest month. Once the clocks go back you know you’re in for a winter of sniffles, short...

From the Archive

A ferment about Furmint

by Matt Walls

To be sung to the tune of ‘Start Wearing Purple’ by Gogol Bordello: “Start drinking Furmint drinking Furmint, Start drinking Furmint for me now, All your sanity – and wits...

From the Archive

Australia: the joy of Melbourne

by Tim Atkin

Coffee culture You don’t need an excuse to spend time in Melbourne. At least, I don’t. It’s Australia’s most cosmopolitan city, with a fantastic food and wine culture and some...

From the Archive

Beyond the Big Six grape varieties

by Tim Atkin

“I love Chablis, but I can’t stand Chardonnay.” “I hate Sancerre, but I adore Sauvignon Blanc.” You used to hear such comments all the time, even from people who claimed...

From the Archive

Carignan: Chile returns to its roots

by Tim Atkin

Think of a word to describe the Chilean wine industry. Dependable? Consistent? Mass-produced? I’ve played this game with consumers and Chile generally elicits such responses. People in the wine trade...

Wine of the Week

2017 Brisa de Verano Garnatxa Blanca, Cataluña

( £12.79, 13%, Noel Young Wines, Woodwinters Wines )

White Grenache might not be everyone’s idea of a summer white wine, but this Catalan example is remarkably refreshing, demonstrating the variety’s ability to maintain acidity in a hot Mediterranean climate. Lees-aged with some skin contact and the addition of 5% Macabeu (Macabeo in Spanish), this is stony, waxy and...

92Buy

2015 Domaine Saint Amant, Beaumes-de-Venise Grangeneuve, Rhône Valley

( £15.99, 14.5%, Waitrose )

Beaumes de Venise is still more famous for its fortified Muscats, but canny buyers have always known that if you pick the right wine, the appellation can offer red wines that rival top Châteauneuf-du-Pape at half the price or less. This cuvée of Grenache with 30% Syrah and 10% each...

93Buy

2017 Taste the Difference Royal Tokaji Dry Furmint, Tokaj

( £8.25, down from £10, 12.5%, Sainsbury's )

Furmint is one of the world’s greatest white grapes, although very few people are familiar with it. They might have heard of – or even tasted – a sweet Tokaji (the wine is spelled with an i, the region without) – but dry versions of the grape are harder to...

91Buy

Tim's Photography

Tim is a largely self-taught photographer whose camera accompanies him on his many journeys across the world. His photographs have been featured in the Daily Telegraph, The Guardian and many of the leading wine titles, and provide the vivid backdrop to his Wine Reports. For more information about his work, please contact info@timatkin.com

Awards and Recognition for TimAtkin.com

  • 2018 Louis Roederer Online Communicator of the Year Award
  • 2015 Fortnum & Mason Online Drink Writer of the Year
  • 2013 and 2011 Louis Roederer Wine Website of the Year
  • 2011 Born Digital Awards for Best Editorial Content