One of the best reds in the Languedoc (and at a very affordable price, too), this blend of Syrah with 20% each of Grenache and Mourvèdre also proves that the region’s top wines age gracefully. It’s sweet and savoury with fruit flavours that nod towards Pinot Noir as well as more Mediterranean varieties, but with a dusting of wild herbs and a touch more alcohol.
Country: France
2010 Château Sainte-Eulalie, Minervois La Livinière, Languedoc-Roussillon
( £11.50, 14.5%, The Wine Society )Syrah, Grenache and Carignan combine to very good effect in this dense, spicy, garrigue-scented red from the best part of the Minervois appellation. It’s a sun-kissed number with ripe, yet full tannins, flavours of blackberry, rosemary, thyme and liquorice and a chalky undertone from its vineyard source. Inky and ripe, but fresh and fine at the same time.
2012 Clos Floridene, Graves, Bordeaux
( £16.99, 13%, The Co-operative )Great to see a supermarket taking a punt on a top white Graves, especially one made by the brilliant Denis Dubourdieu. This lightly oaked blend of 50% Sauvignon Blanc, 47% Semillon and 3% Muscadelle is delicious, boasting notes of struck match, vanilla, pink grapefruit and subtle gooseberry. It’s the kind of wine that ages really well, too.
2009 Château Sénéjac, Haut-Médoc, Bordeaux
( £13.99, 13.5%, The Co-operative )On a deal for the next week, before it reverts to £16.99 after Christmas, this is a well-balanced, aromatic claret that is more focused and refined than many 2009s, but is still pretty forward and full of flavour: with subtle oak, riple plum and blueberry fruit and medium weight tannins. Very drinkable.
The 2013 harvest in France: un millésime du vigneron
by Tessa Segal
Earlier this month the French Ministry of Agriculture published its current estimate of the country’s wine production this year. At 42.3 million hectolitres, it looks like 2013 will narrowly surpass...
Bordeaux 2009 revisited: plush, lush, but no shoe-in
by Sarah Abbott MW
The annual Bordeaux tasting by the Institute of Masters of Wine brings together 100 or so of the best wines of Bordeaux four years after the vintage. Most of the...
NV De St Gall Premier Cru Blanc de Blancs Champagne
( £29 down to £21.75, 12.5%, Marks & Spencer )Well up to the very good standards of the Union Champagne co-op, this all Chardonnay fizz from Premier and Grand Cru villages is a very refined drop: fresh, focused and well structured with lowish dosage (residual sugar) and hints of brioche and citrus fruits. A Champagne that will age well, too, on past performance.
2012 Mâcon-Villages-Uchizy, Burgundy
( £10.99 down to £8.24, 13%, Marks & Spencer )2012 was an excellent vintge for white Burgundy, from Chablis in the north to the Mâconnais in the south. This unoaked example from the Domaine Sallet Raphaël is a case in point, combining ripe, stone fruit flavours with tangy acidity and limestone-derived freshness. Very drinakble indeed, even for Chardonnay agnostics.
2010 La Chapelle de Potensac, Médoc
( £19.99 downto £14.99, 13.5%, Marks & Spencer )Made by the same team that produces the world famous St Julien second growth, Château Léoville-Las-Cases, this is a Médoc that really punches above its supposedly lightweight status. It’s a Merlot-dominated blend with 31% Cabernet Sauvignon, 12% Cabernet Franc and 1% Petit Verdot for company. Elegant and well balanced, it shows the poise that is typical of the best 2010s, with subtle oak, sweet raspberry and cassis fruit and well-defined tannins.
2012 Domaine de la Meynarde Plan de Dieu, Rhône Valley
( £8.99 down to £6.75, 14.5%, Marks & Spencer )If you’re only going to buy one red from this offer, this one delivers the best value for money at its 25% off price. It’s the kind of southern Rhône red that reminds me of my student days in Avignon. It’s a ripe, but not over-ripe Grenache-based blend, made from old vines on the Plan de Dieu plateau, showing serious tannins, backed up by flavours of wild herbs, plum and tapenade. Vibrantly delicious.
2013 Domaine du Bourg, Les Graviers, Frédéric Mabileau, Saint-Nicolas-de-Bourgueil, Loire Valley
( £13.99 down to £10.50, 12.41%, Waitrose )If you’re a fan of light, charming, grassy Cabernet Franc from the Loire, look no further than this unoaked stunner from Frédéric Mabileau. It’s appealingly scented, with aromas of cut grass, dill and pencil shavings, a supple, charming palate and bright, crunchy acidity. It tastes even better chilled.
Bouchard Père et Fils Fleurie, Beaujolais
( £10.99 down to £8.24, 12.5%, Waitrose )Burgundian négociants such as Bouchard Père et Fils can be a great source of wines from neighbouring Beaujolais, too. This is mostly sourced from the Domaine du Château de Poncié and it’s a classically fruity, charming Fleurie, exhibiting fresh, juicy flavours of cherry, raspberry and pomegranate and a zesty finish.