94

2011 Palacio de Fefiñanes Albariño, Rías Baixas

( £15.19, 12.5%, Waitrose )

This is consistenly one of my very favourite Albariños (and Spanish whites for that matter) from the historic Fefiñanes winery. It’s spritzy, perfumed and refreshing with that Riesling-like crispness that you get in the best Galician whites, notes of pear and stone fruit and a long, satisfying, palate-tingling finish. The taste of (green) Spain. 

BuyDrinking window: 2012-14Similar Wines: £10-£20, 91-95, Spain, White, Albariño
91

2010 Thymiopoulos Jeunes Vignes de Xinomavro, Naoussa

( £10.50, 13.5%, The Wine Society, Theatre of Wine )

This is only the young vines version, but it gives you an idea of how classy Xinomavro can be as a grape. It’s part Nebbiolo, part Pinot Noir, part Nerello Mascalese, but also has a savoury note that is all its own. Scented red fruits, mid weight tannins, a whisper of oak and pine resin. Not many countries can deliver quality like this at just over a tenner.

BuyDrinking window: 2012-15Similar Wines: £10-£20, 91-95, Greece, Red, Xinomavro
88

2011 Three Choirs Regalia, Gloucestershire

( £6, 12%, Asda )

The focus is rightly on English sparkling wines, rather than the unfizzy stuff, but this fruit salad blend of five grapes is well worth trying, especially at only £6. It’s got that classic English bouquet of hedgerows and elderflowers, combined with some stony, minerally notes. On the palate it’s crisp and just off dry with crunchy acidity and bright grapefruit and green apple flavours. An excuse to buy British, or rather English. 

BuyDrinking window: 2012-13Similar Wines: £5-£10, 86-90, England, White, Madeleine Angevine
94

Sainsbury's 12-Year-Old Taste The Difference Amontillado, Jerez

( £7.99, 19%, Sainsbury's )

The almacenista (merchant) house of Emilio Lustau sources and blends some of the best Sherries in the world. This perennial award winner from Sainsbury’s is a classic Amontillado style: pale(ish), dry and very complex with flavours of hazelnuts, dried fruits and a savoury, umami-like tang. The wine needs food, preferably tapas or a hunk of Manchego cheese, to show at its best, but is a comtemplative, after dinner drink too. 

BuyDrinking window: 2012-25Similar Wines: £5-£10, 91-95, Spain, Fortified, Palomino Fino
89

2010 Thymiopoulos Rosé de Xinomavro, Naoussa

( £12.99, 14%, Theatre of Wine )

This is something of a curiosity, but there’s nothing wrong with that: copper-tinted, almost Pinot Noir like, with sweet and savoury fruit flavours, refresing acidity and a long, wild strawberry finish. It’s got a nip of tannin, too, which makes it perfect with food. Try it with a summer salad. 

BuyDrinking window: 2012-13Similar Wines: £10-£20, 86-90, Greece, Rose, Xinomavro
93

2010 Neudorf Moutere Pinot Noir, Nelson

( NZ $49.90, 14%, Contact the winery for details )

Lighter and more approachable than the Home Block release, but not far behind it in quality, this is a ripe, structured, red fruits scented Pinot with savoury, toasty oak, subtle, filigree tannins and some grip on the finish. Another wine that needs a year or two in bottle to show at its best.

BuyDrinking window: 2013-2017Similar Wines: Under £5, 91-95, New Zealand, Red, Pinot Noir
94

2010 Neudorf Moutere Pinot Noir Home Vineyard, Nelson

( NZ$79.90, 14.5%, Contact the winery for details )

This is unashamedly New Zealand, even Nelson, in style rather than a Burgundian copy. It’s rich, savoury and textured, a wine whose pale colour belies its concentration, depth and complexity. The oak is a little too evident at the moment, but don’t hesitate to give it five or more years in bottle. Sweetly fruited, perfumed and very long.

BuyDrinking window: 2014-2020Similar Wines: Under £5, 91-95, New Zealand, Red, Pinot Noir
94

2010 Neudorf Moutere Chardonnay, Nelson

( £35 (approximately), 13.5%, Local stockists from the vineyard )

Neudorf’s status as one of the very best Chardonnay producers in New Zealand is only enhanced by this delicious new release: nutty, savoury, bready notes with well integrated oak, citrus acidity and nuanced lemon, vanilla and peach flavours. The wine has the concentration and structure to age further in bottle. 

BuyDrinking window: 2012-18Similar Wines: £30-£50, 0-80, New Zealand, White, Chardonnay
91

2010 Mere et Fils Adelaide Hills Chardonnay, Adelaide Hills, South Australia

( NA, 13%, Contact the winery for details )

The qualty of Australian Chardonnay has leapt forward like a roo on heat over the last few years. This cool climate example from the Adelaide Hills is typical of the quality on offer from Down Under. Wild yeast fermented in older oak, some creamy lees on the palate and fine, citrus-tinged fruit with an echo of apricot. Subtle winemakin from Matt Gant.

BuyDrinking window: 2012-14Similar Wines: Under £5, 91-95, Australia, White, Chardonnay
90

2008 Château Trillol Corbières, Corbières, Languedoc

( £8.95, 14%, From Vineyards Direct, The Wine Society )

If you’re a fan of wild, Medieterranean herb-scented reds from the hills of the Corbières, this should be right up your grande rue. The oak is subtly done here, allowing the spicy, heady fruit to express itself. The tannins are svelte and nicely integrated, the fruit dense yet supple, the finish long and refreshing. The altitude of the vineyards is what gives the wine its balance and length.

BuyDrinking window: 2012-14Similar Wines: £5-£10, 86-90, France, Red, Carignan, Grenache, Syrah/Shiraz
97

2002 Taittinger Comtes de Champagne Blanc de Blancs, Reims, Champagne

( Approx £100, 12, Widely available )

If I had to choose just one Blanc de Blancs Champagne to lay down on a regular basis, this would be it. It’s hard to believe the wine is 10 years’ old, given its freshness and perky acidity. Floral, understated, citrus and brioche aromas sashay into a pure, focused, beautifully defined palate showing flavours of citrus, fresh bread and lighty grilled nuts. The finish on the wine goes on for a minute. Great now, but tuck some away if you can keep your hands off it.  

Drinking window: 2012-20Similar Wines: Under £5, 96-100, France, Sparkling, Chardonnay