Juicy, modern Valpol with more weight than most examples of Italy’s wine bar red. Unoaked, packed with brambly, raspberry fruit and bright acidity. A wine that surprises you with its seriousness. Perfect for a screwcap closure.
Paolo de Marchi is in the vanguard of Italy’s top rank producers with his switch to screwcaps. This, his top wine, is a stunning expression of Sangiovese, full of youthful, vibrant red cherry and damson skin fruit, with well integrated oak, medium tannins and bags of potential.
Polish Hill is always the tightest and most restrained of Jeffrey Grosset’s wines and that’s the case here, but this excellent dry Riesling seems a little more open than usual. It’s floral and delicate with lovely, minerally acidiity and notes of lime and green apple. Long and complex.
Just to prove that I don’t always have it in for Pinot Grigio, this one from Friuli is deliciously drinkable. It’s spicy and intense, with notes of pears and citrus fruit, with a nice undertone of fresh fennel and a zesty bite on the back palate.
Pieropan makes some of my favourite Soaves. Its single vineyard wines are sublime, but its larger, entry point blend is pretty good, too. This has a white pepper fragrance, with stony minerality on the palate and a fresh, almost saline finish. Good to see it under screwcap, too.