92

2011 Clos d'Agon Amic, Empordà

( E14, 13%, El Celler Petit )

Made by Peter Sisseck of Pingus in Ribera del Duero fame, this is a pure Garnatxa Blanca that justifies its growing reputation. This is a value for money partner to his more grown up Clos d’Agon Catalunya wines. Focused, intense, unoaked and very fresh, this chalky, almost Burgundian white is the perfect foil for the local Palamos seafood. 

BuyDrinking window: 2012-16Similar Wines: £10-£20, 91-95, Spain, White, Grenache Blanc
94

2010 Terra Remota Caminante, Empordà

( E15, 14%, El Celler Petit )

One of the most exciting white wines in Empordà, made by French couple Marc and Emma Bournazeau from a blend of Garnatxa Blanca, Chenin Blanc and Chardonnay. Deftly oaked, beautifully defined, with the three grapes stylishly intertwined. Honeysuckle, some spice, a dash of thyme and pear and long, granite-derived minerality. Right up there with some of the best white wines in Spain. An estate to watch. 

BuyDrinking window: 2012-15Similar Wines: £10-£20, 91-95, White
93

2010 Marti Fabra Masia Carreras Blanc, Empordà

( E13, 14.5%, El Celler Petit )

There’s clearly something special about the village of San Clement Sescebes (and not just as the place where lots of Spaniards did their military service) as it’s home to two of the region’s best producers (Terra Remota being the other one). This highly unusual blend of Garnatxa Blanca, Picapoll and Samsó (aka Carignan) is a big, umami-rich white with a dry finish, some tannin on the palate and masses of grip, density and flavour. A very serious bottle of white. 

BuyDrinking window: 2012-15Similar Wines: £10-£20, 91-95, Spain, White, Carignan, Grenache Blanc, Palomino Fino, Picpoul
90

2011 Mas Llunes Nívia, Empordà

( E8, 13.5%, El Celler Petit )

A wine that is a little too marked by oak at the moment, but has good underlying texture and concentration. Floral, saline and concentrated with toasty oak and good minerality. Needs a year or two in bottle, but I love the notes of fennel and wild rosemary and the strucuture and muscularity of the finish. 

BuyDrinking window: 2012-14Similar Wines: £5-£10, 86-90, Spain, White, Grenache Blanc
92

2011 Vinyes dels Aspres, Empordà

( E13, 14.5%, El Celler Petit )

Sourced from the frontier village of Cantallops, this is a rich, powerful, wild wine that is almost unruly on the nose and palate. Even for a young wine, this is starting to show secondary notes of honey and marzipan, but there’s massive concentration and acidity to back it up. A slow burner of a wine, very dense, minerally and herbal with a salty, food welcoming finish. 

BuyDrinking window: 2012-16Similar Wines: £10-£20, 96-100, Spain, White, Grenache Blanc
90

2011 Monemvasia Kidonitsa, Laconia

( £11.50, 13%, Bowes Wine )

The Kidonitsa grape may be new to you (you’re not alone there), but don’t worry about that because it’s a great drink. Spritzy and slightly honeyed, with the texture of a Pinot Gris but an extra dimension of flavour. A touch of straw, some ginger spice, a whisper of thyme. You can almost smell the Med. 

BuyDrinking window: 2012-14Similar Wines: £10-£20, 86-90, Greece, White, Other Whites
94

2009 Marimar Estate Chardonnay La Masía Don Miguel Vineyard, Russian River Valley, California

( US$35, 14.5%, Contact the winery for details )

This is the most elegant Chardonnay I’ve tasted yet from this Green Valley winery, marking a step change in freshness, minerality and balance. The wine is still Californian in style, but the oak and acidity are nicely intertwined adding a refeshing backrop to the pear and citrus fruit. The lees work is exemplary, too. A wine that wouldn’t look out of place in a line up of top Meursaults. Bravo. 

BuyDrinking window: 2012-15Similar Wines: Under £5, 91-95, United States, White, Chardonnay
94

2011 Palacio de Fefiñanes Albariño, Rías Baixas

( £15.19, 12.5%, Waitrose )

This is consistenly one of my very favourite Albariños (and Spanish whites for that matter) from the historic Fefiñanes winery. It’s spritzy, perfumed and refreshing with that Riesling-like crispness that you get in the best Galician whites, notes of pear and stone fruit and a long, satisfying, palate-tingling finish. The taste of (green) Spain. 

BuyDrinking window: 2012-14Similar Wines: £10-£20, 91-95, Spain, White, Albariño
89

2010 All Saints Estate Marsanne, Victoria

( £14.9, 12.2%, Cockburn & Campbell )

A light, refreshing, herbal, honeysuckle-scented Marsanne from All Saints, favouring mealy, citrus fruit over oak influence. The wine is tangy and well-balanced, light enough to enjoy as an aperitif as well as with food. Experience shows that Victorian Marsannes age extremely well. 

BuyDrinking window: 2012-20Similar Wines: £10-£20, 86-90, Australia, White, Marsanne
88

2011 Three Choirs Regalia, Gloucestershire

( £6, 12%, Asda )

The focus is rightly on English sparkling wines, rather than the unfizzy stuff, but this fruit salad blend of five grapes is well worth trying, especially at only £6. It’s got that classic English bouquet of hedgerows and elderflowers, combined with some stony, minerally notes. On the palate it’s crisp and just off dry with crunchy acidity and bright grapefruit and green apple flavours. An excuse to buy British, or rather English. 

BuyDrinking window: 2012-13Similar Wines: £5-£10, 86-90, England, White, Madeleine Angevine