91

2013 Trinity Hill The Gimblett, Gimblett Gravels, Hawkes Bay

( £17, 13.5% )

An impressive, four-way blend of mostly Cabernet Sauvignon, assisted by Merlot, Cabernet Franc and a dash of Petit Verdot, that nods towards the Médoc as much as its native New World. Floral, refined and well balanced with stylish, savoury oak, a solid backbone of tannin and a tangy, refreshing finish. A wien that slides over the tongue. 

BuyDrinking window: 2017-21Similar Wines: £10-£20, 91-95, New Zealand, Red, Cabernet Franc, Cabernet Sauvignon
90

2013 Newton Forrest Estate Cornerstone, Gimblett Gravels, Hawkes Bay

( N/A, 13.5% )

Inky, youthful and richly oaked, this is an impressive Gimblett Gravels blend of Cabernet Sauvignon, Merlot and Malbec that needs a year or two to marry in bottle. Spicy, vanilla-scented notes are complemented by flavours of graphite, dark plums and cassis with bright, underlying freshness. 

Drinking window: 2018-20Similar Wines: £10-£20, 86-90, New Zealand, Red, Cabernet Sauvignon
89

2014 De Bortoli La Bohème Act Three, Pinot Gris & Friends, Yarra Valley, Victoria

( £13.95, 13.5%, Slurp )

One for opera buffs, or possibly just bohemians, this is an Aussie take on an Alsace-style blend, based on Pinot Gris. Aromatic and appealing, with orchard fruit and spring blossom on the nose, it segues into waxy, pear and apple spice flavours and a tangy finish. 

BuyDrinking window: 2016-18Similar Wines: £10-£20, 86-90, Australia, White, Pinot Blanc, Pinot Gris/Grigio
91

2013 Esk Valley Winemakers Reserve Syrah, Gimblett Gravels, Hawkes Bay

( £15, 14% )

Winemaker Gordon Russell is better known for his skills with Bordeaux than Rhône varieties, but he’s very bit as adept at both. This is a classic Kiwi Syrah, combining intensity with freshness, perfume with fruit weight. Pepper spicy, firm and focused, it’s more Cornas than Crozes-Hermitage in style, with the structure to age. 

BuyDrinking window: 2016-20Similar Wines: £10-£20, 91-95, New Zealand, Red, Syrah/Shiraz