Located in Jumilla of all places, Bodega Cerrón is one of my discoveries of 2023. Everything they make is worth buying, but this is arguably their best value red. Made from Monastrell with a 10% field blend of Blanquilla, Bobal, Forcallat and Moravia Agria, it’s a wonderfully vibrant, energetic cuvée from two of the best young winemakers in Spain. Fermented with 15% whole clusters, Matas Altas hails from limestone soils in the high-altitude Fuente-Álamo area and is fresh, focused and stony, with plum and bramble fruit and undertones of clove and white pepper.
Retailer: The Great Wine Co
2019 Verum Las Tinadas Airén de Pie Franco, Vino de la Tierra de Castilla( £25, 12%, The Great Wine Co )
Grown on its own roots, organically farmed and fermented and aged in traditional clay pots, or tinadas, this is an old-vine wine that could almost give the normally bland, good-for-distillation-but-not-a-lot-else Airén a good name. It’s a brilliant white from Elías López Montero, the subject of one my recent #corktalk podcasts incidentally, showing notes of pear, orange zest and citrus, with creamy lees, wonderful texture and a taut, refreshing finish.