One woman and her corkscrew
by Celia Bryan-Brown
Like antlers on the wall, old Punch cartoons in the downstairs loo or a second-hand copy of Catch-22 in a student’s bedroom, the corkscrew in my handbag has been the...
Author: Tim Atkin
Killing the canary
by Tim Atkin
“Phew. What A Scorcher!” I’m old enough to remember June 1976, when we had 15 consecutive days above 32°C. The Sun’s headline captured some of the excitement I felt as...
Challenging Convention
by Christy Canterbury MW
The Japanese saying, “He who runs after two hares will catch neither”, explains the nation’s resolute pursuit of quality. It not unusual to hear of a chef in a family...
Why consumers like Chenin Blanc more than Riesling
by Tim Atkin
Where was the Riesling? Johann de Wet shrugged sheepishly and said he’d brought five Robertson Chardonnays to taste instead. “We only make 6,000 bottles of Riesling these days,” he admitted....
Why You Shouldn’t Care Much About Wine
by Peter Pharos
It’s funny how things change. Not so long ago in Greece, everybody would chip in to tell me what’s the right way to drink wine, as befits a place where...
Lunar Pebbles, Lederhosen & Birthday Suits: The Weird & Wonderful World of Eccentric Winemakers
by Chris Wilson
England and Kent wicketkeeper Alan Knott was known for his odd behaviour; he’d warm his hands under the hot water tap before going on the field, always wear a long-sleeved...
It’s Time To Rethink Wine Criticism (But Not Like That)
by Peter Pharos
Like his fellow Athenian New Comedy playwrights, Menander is not a household name today, but there is one saying of his that his modern compatriots still use: “After the oak...
Island of discoveries
by Tim Atkin
“You’re joking,” said María Hontoria, the oenologist from the governing Cabildo de Tenerife. “I thought everyone from the UK had been here.” Her surprise was justified. Nearly six million tourists...
When is a rosé not a rosé?
by Matt Walls
Among the first five wine appellations ever to be minted in France were two of the finest terroirs of the Rhône: Châteauneuf-du-Pape and Tavel. Fast forward 83 years and Châteauneuf...
In praise of Retsina
by Peter Pharos
An English acquaintance of a certain age, likes to bring up Nana Mouskouri every time we meet. He appears to find her not only an endless source of amusement, but...
A review of The Battle for Wine and Love, or How I Saved the World from Parkerization
by Tim Atkin
Alice Feiring is a woman of strong opinions. A New Yorker with a background as a dance therapist, she writes a wine blog called In Vino Veritas and contributes to...
Wine Country Redux
by Celia Bryan-Brown
The plot of Wine Country is non-specific: look at the poster and you pretty much have it down. It’s a classic of the SNL Poehler-Fay-Rudolph-Dratch school of femcentric comedy. Not...