Ciro Biondi’s new single vineyard Etna Rosso, bottled as an IGT due to a mix-up with this year’s paperwork, is still a baby – but already the attractive, lifted red fruit is approachable, and the tannins are muscular but refined. There’s a gorgeous lemon-candy/salty finish, along with slightly nervy acidity that should ensure a bright future. One to cellar for a couple of years, at least.