Dear Friend of Wine, Hello, you’ve probably heard of me. My name is Larry Anosmia, and I’m the best Master Sommelier in America. Yes, that Larry Anosmia, star of the...
Read MoreCold rush
It was a crude but effective way of making a wine buying decision: Old World vs. New World. You had savoury, medium-bodied classic styles from Europe on the one hand;...
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The Beautiful South
Welcome! Bienvenidos! Thobela! Using a modern day riff on Joel Grey’s famous song in Cabaret, The Beautiful South held its first, keenly-awaited tasting in London last week. If you’ve not...
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Losing wood: the death of the barrel
The ISPB – International Society for the Protection of Birds – announced yesterday that it was supporting the “Get Wood” campaign recently launched by France’s leading barrel-making organisation FAT –...
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Wine terrorism: meet the CRAV
The year is 1973. A dark cloud has gathered over Europe. Troubled governments are scrambling to get to grips with revolutionary organisations across a continent riven with economic hardship and...
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Arrogant Frogs?
What’s wrong with France? asked the distinguished journalist Christine Ockrent in a recent think piece in Prospect. Her analysis, which is worth reading in full, begins at the top. President...
Read MoreMaking Sense of Matt Kramer
Imagine for a moment that you are me. Yes, I know, that’s ridiculous. It’s like asking you to imagine that you’re Albert Einstein or Abraham Lincoln, but let’s just say...
Read MoreCornas: the sweet smell of success
Of all the red wines of the Rhône Valley, there is one that has an unfortunate reputation. Cornas has often been accused of having a rustic or ‘animal’ side to...
Read MoreIs the customer always right?
Relationships can be difficult, even at the best of times. It seems strange that we would select a partner of our own volition, and then proceed to argue and fight...
Read MoreChâteau Oublié and the fall of the 1855 Classification
To understand how, in 2014, one man with a grudge managed to bring down some of the highest and mightiest in Bordeaux, you have to know a little about the...
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RIP, two great men of wine
I’m not sure if Peter Lehmann and Tim Hamilton Russell ever met, but I like to think they would have got on, despite their very different personalities. One was a...
Read MoreWine Mosaic: Saving rare grapes from extinction
When was the last time you had a glass of Uvalino, Limniona or Österreichisch Weiss? Possibly not so recently, if ever – all three grape varieties are on the...
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