This may “only” be a single quinta wine, supposedly from a non-vintage year for Port, but it’s still delicious. It’s great to drink right now, with lots of spice and heat, succulent red and black fruits, some fig and dark plums and a thrust of spirit. Just the thing to drink with blue cheese.
LBV Port covers a variety of styles and levels of seriousness, but this is right up there with the very best examples. It was bottled in 2005 and matured for a further four years before release and the result is a wine of great balance and spicy concentration. Smoky, peppery and fine with no obvious rough edges of spirit, just finesse, depth and complexity.
Make sure you buy the 2009 vintage of this brilliant Douro red, rather than the 2008, because it’s a step up in terms of perfume and elegance. This is a harmonious blend of Touriga Nacional. Tinta Francesa and Tinta Roriz (aka Tempranillo), showing exotic blackberry and bluberry fruit, a touch of sweet oak, plush tannins and real vibrancy. Significantly, it’s got none of that Douro bake character, just masses of gluggable fruit.