Grenache

by Tim Atkin
Jacques Reynaud, the late owner of Château Rayas, was notorious for playing tricks on journalists. A friend of mine once told me a story about turning up for a pre-arranged...

Cabernet Sauvignon

by Tim Atkin
If grape varieties were football teams – bear with me for a second if you’d rather eat iron filings than hear about our beleaguered national sport – then Cabernet Sauvignon...

Pinot Gris

by Tim Atkin
As a kid, I was a great fan of a cartoon show called Secret Squirrel. (Yes, I am that old.) The furtive rodent was a master of disguise. I don’t...

Creating a stink about screwcaps

by Tim Atkin
Imagine being a cork salesman in Australia. If you turned up suffering from bubonic plague, a dead rat dangling from each hand, you’d be only slightly less welcome at most...

Riesling

by Tim Atkin
A wine merchant friend of mine likes to play an innocuous trick on members of the public. When novice punters come up to him at tastings and ask for a...

Sauvignon Blanc

by Tim Atkin
My local wine merchant was in conspiratorial mood. ‘I have a couple of bottles under the counter. I can let you have them but, for goodness’ sake, don’t tell anyone...

Gewürztraminer

by Tim Atkin
On my first visit to Istanbul, I spent a fascinating, if expensive, afternoon amid the colourful madness of the Grand Bazaar. There were slick performances from salesmen offering ‘big cheapness’...

Semillon

by Tim Atkin
To the uninitiated, harvesting grapes can seem like a lot of fun. What could be nicer than walking, secateurs in hand, down a row of fruit-laden vines, with autumn sunshine...

2010 Rustenberg Straw Wine, Coastal Region

Made from grapes dried on straw mats to concentrate their sugars and flavours, this is a remarkable, barrel-aged blend of Viognier, Chenin Blanc and Crouchen, with rich, mouthcoating flavours of...