Alsace and the meaning of tradition

by Tim Atkin
The wine world thrives on novelty: new vintages, new flavours, new producers. In some ways, this is both understandable and necessary. Creating a bit of sizzle around a category that,...

Redefining fine wine

by Tim Atkin
The wine world is often celebrated for its breadth and diversity – all those grape varieties, countries, regions and sub-regions – but there are times when it feels like a...

Pinot Central by Alan Brady

by Tim Atkin
 A friend of mine in the south of France runs a business advising people who want to buy vineyards. Some of them have lots of money, refugees from the city...

The UK’s culture of cheapness

by Tim Atkin
Anyone who still believes the UK is the centre of the wine world should pay a visit to ProWein, the annual trade fair in Düsseldorf. The place has a self-confidence...

Argentina: full speed ahead?

by Tim Atkin
The recent arrival of HMS Dauntless in the south Atlantic, complete with Prince William in his role as a search and rescue helicopter pilot, hasn’t done much for Anglo-Argentine relations....

My Dream Cellar

by Tim Atkin
Imagine, just for one minute, that you were richer than Bill Gates: more loaded than a Hollywood film star, Warren Buffett and a Russian oligarch put together. Which wines would...

Me, Kurt Vonnegut and wine

by Tim Atkin
One of my favourite cuttings, passed on to me by my father more than a decade ago, first appeared in an unlikely place: Inc. Technology magazine. It’s an interview with...