95

2018 Dog Point Section 94 Sauvignon Blanc, Marlborough

( £26, 14.5%, Cambridge Wine Merchants, D. Byrne & Co, Fortnum & Mason, The Wine Society )

Fans of the mass-produced, bungee jump into a gooseberry style of Kiwi Sauvignon Blanc might not appreciate the ambition or the layered complexity of this wooded, wild yeast-fermented style from the Dog Point team. But tough on them. It’s one of the most complex whites in New Zealand, with notes of gunflint, blackcurrant leaf and vanilla spice, lots of racy, mouth-watering acidity and a savoury finish. Deliberately released late by Jamey Healy and Ivan Sutherland’s in oder to challenge received notions about Sauvignon Blanc.

BuyDrinking window: 2024-30Similar Wines: £24-30, 95-100, New Zealand, White, Sauvignon Blanc
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