Sherry’s great leap forward

by Tim Atkin
Is Sherry in danger of becoming cool? Outside London, where a new generation of Spanish restaurants and tapas bars is slowly transforming the image of this most traditional of fortified...

NV Henriot Rosé, Champagne

A rosé that deserves to be just as famous as Laurent Perrier’s, this is a blend of mostly Pinot Noir from the Montagne de Reims and Chardonnay from the Côte...

NV Champagne Deutz, Brut Classic, Champagne

Deutz produces wines at the more elegant end of the spectrum, expressing finesse rather than power and concentration. This is floral and well balanced, with flavours of nut, digestive biscuit...

NV Modella Prosecco Extra Dry

A stylishly packaged, well priced Prosecco made in an off-dry style, showing bright, youthful, white flowers and orange zest-scented aromas and flavours. The bubbles are small and frothy, the wine...

2013 Oller del Mas, Petit Bernat, Pla de Bages

A great value blend of Picapoll Negre, Syrah, Cabernet Franc, Cabernet Sauvignon and Merlot made in an easy drinking style, with a touch of oak for added structure and complexity....

2010 Colet Navazos, Extra Brut, Penedès

An ambitious, Xarel-lo-based Cava that spent 30 months on lees before disgorgement, this is rich, toasty and savoury, with creamy bubbles, a dry finish and bags of nutty, honeyed complexity....