Spain’s Wine Revolution

by Andy Neather
Marta Labanda led me up the steep, black slopes of Barranca del Obispo. Here in Lanzarote, growers cultivate vines in hollows dug out of the granular black volcanic ash. It’s...

The Dirty Stuff  

by Kate Lofthouse
When you imagine the grape harvest, what do you see? Green vines jewelled with clusters of plump golden grapes, planted in long rows bordered with grasses and wildflowers? Perhaps the...

On Wine And Dating

by Anne Burchett
One of my New Year’s resolutions has been to buy wine from different sources. In the same way that I love the diversity of what the wine world has to...

On Reviews And Scores

by Anne Burchett
In the last few days I was asked for my opinion on the walking shoes I had bought the week before, and on the book I’d just finished reading. Sainsbury’s...

Splendid isolation

by Andy Neather
For a supposedly fusty corner of modern life, the wine world has adapted to virtual life faster than Boris Johnson changing the subject when asked how many kids he has....