by Margaret Rand

Seeing Differently

How, today, can a wine surprise us? And does that element of surprise come by accident, while both we and the wine are, as it were, looking elsewhere, or can...

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by Rod Smith MW

Under The Weather

Bordeaux needs a break. It was once regarded by the French themselves as the greatest of wine regions, but now  youngsters are drinking less (and less wine) – just as...

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by Tim Atkin

A Fair Deal

There are a few grapes still out there on the vines, but the verdict on the quality of the 2025 crop was harvested some time ago. After a run of...

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by Nic Spencer

Tropical Boundaries

My first encounter with Indian wines left me unimpressed. They had a hint of two-stroke exhaust and DEET on the nose, reminiscent of the smell that hits you when the...

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by Andy Neather

Bulking Up

In the vast factory I’m surrounded by the clink of bottling lines. Despite the huge space, there aren’t many workers, and most of them are either adjusting robots or zipping...

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by Guy Woodward

The Dilution of Terroir

First up, a trigger warning… I’m approaching this article from the premise that terroir exists. It’s a position to which I would hope most readers of this site would subscribe....

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by Kate Lofthouse

Uncomfortable Truths

Champagne is one of the elegant extras in life. These words, borrowed from Dickens, capture some of the glamour and sparkle of Champagne, its decadence and luxury. It is a...

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by Sara Danese

The Truth About Myths

Contrary to popular belief, the Chinese don’t mix Bordeaux with Coke. Yet, between November 2017 and September 2018, I lost count of how many times I was told this, along...

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by Peter Pharos

An Uncertain Road

I stood there watching Mark Zuckerberg welcome the new year with an announcement that Meta goes MAGA, and I knew that I should feel worried, angry or afraid, but a...

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by Margaret Rand

The Need For A Story

When did winemakers become philosophers? Is it that if you charge more than a certain amount for a bottle of wine you have to justify it by some intellectual heft,...

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by Tim Atkin

Aiming High

Where are the highest vineyards in Europe. Switzerland? The Alto Adige perhaps? Both have sites that are vertiginous when you compare them to most of the continent’s classic wine regions....

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