Thinking outside the shop

by Matt Walls
Some interesting things have been happening to the wine shop over the past few years. Evolutionary pressures appear to have pushed it into unexpected territory. Ten years ago, it wasn’t...

Top UK Wine Bars

by Matt Walls
Over the past ten years, a new wave of modern wine bars has risen in London and since spread around the UK. Whether you’re a seasoned drinker or just starting...

Trocken roll: Riesling remixed

by Matt Walls
Generational bickering between winemakers is nothing new. Sometimes, like the use of barriques in Barolo, it’s a stylistic choice rather than a simple ‘right’ or ‘wrong’ way of doing things....

A ferment about Furmint

by Matt Walls
To be sung to the tune of ‘Start Wearing Purple’ by Gogol Bordello: “Start drinking Furmint drinking Furmint, Start drinking Furmint for me now, All your sanity – and wits...

Pierre Mansour: Wine Society selector

by Matt Walls
It does not sell Armand de Brignac ‘Ace of Spades’ Champagne, nor does it sponsor the drinks at footballers’ weddings. The Wine Society doesn’t court the ‘glamour’ end of the...