The Truth About Myths

by Sara Danese
Contrary to popular belief, the Chinese don’t mix Bordeaux with Coke. Yet, between November 2017 and September 2018, I lost count of how many times I was told this, along...

Reasons To Be Cheerful

by Andy Neather
This is never a particularly joyful month for the wine industry. Nobody is ever buying much just after Christmas. And these days, the festival of self-denying piousness that is Dry...

Is Wine’s Future Doomed?

by Andy Neather
Last week on the eve of my 19 year-old daughter’s departure for university, the last of our three children to leave, we shared wine over Korean barbecue. To hear some...

Wine’s Next Price Shock

by Andy Neather
Call it the shock of the mediocre. Earlier this month in a West Country pub, I scanned the wine list out of idle interest. It offered just two wines under...

Faith In Fakes

by Tim Atkin
A good friend of mine turned 80 recently. To celebrate, he invited a few of us round for dinner and opened a bottle of 1942 Domaine de la Romanée-Conti Grands...

On Wine Education

by Peter Pharos
If you think A-Levels are hard, it’s because you’ve never attempted the Panhellenic exams. A gruelling, ruthless ordeal, it holds a special place in the Greek national psyche. Perhaps its...