2010 Terra Remota Caminante, Empordà

One of the most exciting white wines in Empordà, made by French couple Marc and Emma Bournazeau from a blend of Garnatxa Blanca, Chenin Blanc and Chardonnay. Deftly oaked, beautifully...

2011 Clos d'Agon Amic, Empordà

Made by Peter Sisseck of Pingus in Ribera del Duero fame, this is a pure Garnatxa Blanca that justifies its growing reputation. This is a value for money partner to...

2011 Oliver Conti Treyu, Empordà

It’s easy to judge the white wines from Oliver Conti too young, even this unoaked cuvée of Macebeu and Gewürztraminer. This combines perfume, spice, fresh acidity and a touch of...

2011 Gelamà Macabeu, Empordà

The 20% oak ageing is quite prominent on the nose and palate here, reminding me of a white Rioja (same grape, but more concentration in Empordà), but there’s enough texture...

2011 Arché Pagès Satirs Blanc, Empordà

Made by one of the best young growers in Empordà using only Macabeu, this is outstanding value at only E6 a bottle. It’s quite weighty for an unoaked style, capable...

2011 Sinols Blanc, Empordalia, Empordà

Brilliant value, unoaked white blend of Garnatxa Blanca and Macabeu from one of the region’s best co-ops. Herbal, tangy and lightly spicy, with notes of jasmine and orange peel and...

Argentina’s Malbec obsession

by Tim Atkin
Is Argentina too dependent on Malbec? The question might seem absurd – few countries have managed to associate themselves so successfully with a single grape – but it’s beginning to...

Wine and the Olympic spirit

by Tim Atkin
What a fortnight. Even if you have little or no interest in sports – be they sitting down, standing up or floating in a pool – you have to admit...

2011 Palacio de Fefiñanes Albariño, Rías Baixas

This is consistenly one of my very favourite Albariños (and Spanish whites for that matter) from the historic Fefiñanes winery. It’s spritzy, perfumed and refreshing with that Riesling-like crispness that...