Author of The Forgotten Sense, a fascinating book about smell, Jonas Olofsson is an olfactory scientist and a professor of psychology at the University of Stockholm. Our in-depth chat covered everything...
Donovan Rall is one of South Africa’s gentle giants, a former second-row rugby player with the touch of a pianist. After spells overseas in New Zealand and the Rhône Valley,...
Jason Lett is a second-generation Oregon winegrower, who took over from his father David, one of the region’s pioneers in the 1960s. After a degree in plant ecology, he completed...
Adriana Ochoa is the sixth generation of her family to make wine in Navarra, but the first to have studied in Bordeaux and worked in Australia. Since she took over...
Does listening to music affect our impression of wine? Some professional tasters argue that only silence will do. Susan Lin is the ideal person to give us some answers, as...
Antonio Amorim runs the biggest natural cork company in the world. He took over the reins in 2001 at a time of existential crisis for the industry because of TCA...
Cliff Roberson has had an eventful and very successful career in the wine trade, spanning 60 years and taking him to New York, Bordeaux, Chile and back to his native...
João Portugal Ramos went to a German school in Lisbon, an education that has helped him bring a bit of organisation to his subsequent career. Among the key figures in...
Charlie Melton was on a road trip across Australia when he got a part-time job as a cellar hand in the Barossa Valley. More than 50 years later, he’s still...
Willy Pérez originally wanted to be a musician, but after surviving cancer in his late teens, he decided to follow his father, Luis, into the wine business. A passionate defender...
Marquis Sauvage got into wine when he was at college in Colorado, beginning with White Zinfandel of all things. After opening Denver’s first wine bar, he moved into distribution before...
Spyros Zoumboulis is a Greek winemaker with an international perspective, having worked in France, Argentina and Bulgaria as well as his native country. Following his motto of “maximum nature, minimum...