Reds to help you chill out this summer
by Tim Atkin
The sommelier’s eyebrows arched like circumflex accents as he spat the words back at me, Gallic steam hissing from his ears. “Vous voulez un seau à glace?” he demanded incredulously,...
Red Varietal: Merlot
Eating out? Please bring a bottle
by Tim Atkin
How do you spend $47,221.09 on lunch for six people? Assuming your credit card company will authorise the transaction, it’s surprisingly easy if you’re a billionaire. To paraphrase Withnail in...
What to drink on election night
by Tim Atkin
If his diaries are to be believed, the late Alan Clark always went to bed early on New Year’s Eve, avoiding noisy parties to get a good night’s kip in...
Bordeaux plays cat and mouse
by Tim Atkin
There were sixteen flags fluttering forlornly in the drizzle outside Château Ducru-Beaucaillou, each representing a different nation. Some of them were making their debuts at the 2009 en primeur tastings,...
The Atkins. My wines of the year for 2009
by Tim Atkin
First, the good news. Not since 1990 has the world enjoyed such a consistently promising vintage as it did in 2009. The châteaux owners of Bordeaux may be leading the...
Christmas reds and whites
by Tim Atkin
WHITE 2008 Errazuriz Chardonnay, Casablanca Valley (£4.99 each for two, 13.5%, Majestic). Reduced from £7.99, which makes it a stunning deal, this is an easy drinking, peach and citrus...
Youngest First
by Tim Atkin
I’ve never been to a Tupperware party, let alone an Ann Summers get-together, but I have a feeling that’s where the people behind i-wine (i-wine.tv) found their inspiration. Billed as...