Roberto de la Mota grew up among the barrels at Cavas de Weinert in Mendoza, where his father, Don Raúl, was the legendary figure behind the 1977 Estrella de Weinert. Listen to us chat about what he learned from his studies in France, why Argentinian white wines are underrated, the secrets of making great Malbec and the differences between Luján de Cuyo and the Uco Valley.

To read more about Roberto, have a look at the Mendel website. You can also follow him on Instagram @roberto.de.la.mota

Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the wine world’s most extraordinary figures.